
IFF Launches Culture to Boost Energy and Water Efficiency in Cheese Production
Revolutionizing Cheese Making with Bioscience Innovation IFF, a global leader in flavors, fragrances, food ingredients, health, and biosciences, has introduced a groundbreaking innovation in the dairy industry: CHOOZIT® LIFT. This first-of-its-kind cheese culture is designed specifically for semi-hard cheeses and aims…












